Wednesday, Jul 31, 6-8 PM

JCYP Eats & Edu. – Wine Tasting at NOSH

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752 Tchoupitoulas St, New Orleans, LA
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Join the Jefferson Chamber Young Professionals for an incredible evening of eating, education, & networking at Eats & Edu., presented by Hancock Whitney! Meet us at NOSH for food, fun, and an educational culinary experience! MENU: First Baked Oysters Tommy (Roasted Red Pepper Butter, Bacon, Parmesan Crumbs) Paired with a Brut Sparkling Wine Second Crispy Eggplant with Crawfish Pesto Crema Paired with a Chardonnay Third Grilled Swordfish with Sauce Vierge, Lemon Roasted Potatoes Paired with a French Sauvignon Blanc Fourth Grilled Pork Tenderloin with Garlic Honey Creamed Kale, Stone Fruit Mostarda, Onion Crisps Paired with a Pinot Noir Dessert Chocolate Torta with Whipped Vanilla Anglaise, Candied Hazelnuts Paired with a Port