Sunday, Dec 30, 7-9 PM

Mississippi Vegan’s Gumbo Party + Book Signing

Seasoned
Getting there
3824 Dryades Street, New Orleans, LA

Join Timothy Pakron of Mississippi Vegan and his friends at Seasoned,
Levee Baking Company, and Mosquito Supper Club as they come together to celebrate vegan gumbo, shiitake bacon, freshly baked bread, and Pakron's debut cookbook, Mississippi Vegan. During supper, there will be a
live
Q + A with Pakron about the cookbook writing process.
On the
menu: piping hot gumbo loaded with local vegetables topped with Louisiana popcorn rice and crispy shiitake bacon. Each gumbo entree will come with a piece of Levee Baking Company's country sourdough bread, smeared with garlic butter. Seasoned will also be open offering unique and vintage kitchen supplies for sale. You can purchase the ticket items a la carte. This event is limited to 18 guests so make sure to buy your ticket now! Due to the nature of this event tickets must be sold in advance and by the date of December 26th. This will allow for proper preparation of gumbo and will entail how many books to order. Cancellations/refunds are not permitted although a ticket may be offered to a different attendee or gifted as needed!