Cavan Restaurant & Bar is thrilled to be partnering with Rosenthal Wine Merchant for our 2019 NOWFE Wine Dinner. Join us for a 5 course menu prepard by Chef Nathan Richard with wine pairings. Tickets are $113 per person and are inclusive of gratuity. AMUSE zucchini beignets cajun caviar, pecan pesto creme fraiche bisson 2017 vino frizzanti bianco delle venezie veneto IT FIRST spring pea salad pickled egg, feta tuile, tzatziki dressing hubert rousseau 2015 domaine les trois toits muscadet sèvre-et-maine FR melon du bourgogne SECOND duck fat seared scallop cheddar corn grits, duck bacon butter maurice schoech 2016 côtes d’ammerschwihralsace FR pinot blanc/muscat THIRD soft shell crawfish satay pork belly fried rice, smoked peanut sauce château soucherie 2017 anjou blanc, loire FR chenin blanc FOURTH shrimp ‘enchilada’ cannelloni pimento goat cheese, poblano creamchâteau du petit thouars 2016 les georges chinon FR cabernet franc FIFTH earl grey tart passion fruit curd, brown butter streusel château la rame 2015 sainte-croix-du-mont bordeaux FR semillion/sauvignon blanc