Celebrate National Seersucker Day with the originator of the iconic fabric, Haspel, as they commemorate 110 years with an intimate Seersucker-themed dinner at the world-renowned Restaurant R'evolution. Dine with friends and make new ones while learning about the history of Seersucker directly from the team at Haspel, and enjoy wine and food pairings directly from the R'evolution chefs who crafted them. This is a can't-miss event! 6:00 p.m. Cocktails 6:30 p.m. Amuse Bouche FIRST COURSE Summer Fruit Gazpacho Marcona Almond, Creme Fraiche SECOND COURSE Shrimp and Corn Risotto Smoked Gouda, Tasso THIRD COURSE Grilled Pork Roulade Veal Stuffing, Peach Sweet and Sour FOURTH COURSE Dessert Chef's Selection *Wine pairings announced soon* FAQs Are there ID or minimum age requirements to enter the event? Guests must be 21 years or older to attend the dinner. What are my transportation/parking options for getting to and from the event? Pull up to the front entrance of the restaurant for valet parking. How can I contact the organizer with any questions? Meredith Sabol, firstname.lastname@example.org 504-553-2277 What's the refund policy? No refunds will be granted.